Home Used & Out of Print Dining Out : Secrets From America's Leading Critics, Chefs, and Restaurateurs

Dining Out : Secrets From America's Leading Critics, Chefs, and Restaurateurs by Andrew Dornenburg, Karen Page

Publisher: Wiley, John & Sons, Incorporated
Pub. Date: 10/28/1998
ISBN-13: 9780471292777

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Details & Condition	Seller Information	Availability/Shipping	Price
Very Good Seller Comments: Very Good condition. Full Product Detail from Seller	Wonder Book Average Feedback Rating: (4.7 out of 5) See all 8868 ratings	Ships from: Frederick, MD Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$2.62

Like New Seller Comments: used - like new Edition. Great condition! Possible minimal highlights Paperback. Full Product Detail from Seller	Zillions OF Average Feedback Rating: (4.3 out of 5) See all 214 ratings	Ships from: San Gabriel, CA Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$2.70

Very Good Seller Comments: 047129277X Great condition Large Soft Cover book, clean pages, no writing in book, mild edge rubs, back of cover has crease, this book is GREAT! Full Product Detail from Seller	Prickly Pear Media / Kjcactus Books Average Feedback Rating: (4.7 out of 5) See all 1015 ratings	Ships from: Las Vegas, NV Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$3.31

Like New Seller Comments: 9/22/1998 Paperback Fine 047129277X Light wear on cover. Full Product Detail from Seller	Bookbrothers.net PA Average Feedback Rating: (4.7 out of 5) See all 3640 ratings	Ships from: Philadelphia, PA Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$4.03

New Seller Comments: 047129277X SHIPS TODAY!! BRAND NEW BOOK Full Product Detail from Seller	GIANTBOOKSALE Average Feedback Rating: (4.7 out of 5) See all 1809 ratings	Ships from: BAY SHORE, NY Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$4.08

Very Good Seller Comments: Trade Paperback. / John Wiley: 1998; c1998; xxii, 343 p. ill. 23 cm. / Condition: Very good condition., Stock#: 806615 (339-F) * * WE SHIP NEXT BUSINESS DAY * * Full Product Detail from Seller	Harvest Books Average Feedback Rating: (4.8 out of 5) See all 2549 ratings	Ships from: Fort Washington, PA Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$5.93

New Seller Comments: Brand New. No remainder mark. Ship daily. Pack carefully. E-mail when shipped. Full Product Detail from Seller	psimplicity Average Feedback Rating: (4.7 out of 5) See all 117 ratings	Ships from: Denver, CO Usually ships in 1-2 business days Standard Domestic	$7.98

Very Good Dust Jacket, First Edition Seller Comments: New York, N.Y. U.S.A. 1998 Soft Cover 4th Printing Very Good in Very Good jacket 8vo-over 7 "-9 " tall. Soft Cover. Very Good/Very Good. 4th Printing. 8vo-over 7 "-9 " tall. The chefs and owners of dozens of celebrated restaurants including Al Forno, Campanile, Chez Panisse, East Coast Grill, Fleur de Lys, Frontera Grill, Le Cirque 2000, Red Sage, and stars Full Product Detail from Seller	Mostly Books Average Feedback Rating: (4.8 out of 5) See all 168 ratings	Ships from: Mobile, AL Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$8.95

Very Good Seller Comments: 1998 Trade paperback Very good. No dust jacket as issued. no marks on text, no spine crease, slightly bumped cover corners Trade paperback (US). Glued binding. 368 p. Contains: Illustrations. Audience: General/trade. Full Product Detail from Seller	Green Ivy Books Average Feedback Rating: (4.8 out of 5) See all 86 ratings	Ships from: Avon Lake, OH Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$9.00

Like New Seller Comments: Michael Donnelly {Photographer} New York, New York, U.S.A. 1998 Pictorial Softcover Third Printing Fine 8vo-over 7 "-9 " Tall. "A must read! DINING OUT is an intelligent and courageous exploration of the restaurant review process. Understanding the minds of some of America's most powerful restauanr critics will no doubt improve the quality, performance, and design of restaurants and give diners a good understanding of how restaurants strive for excellence. Michael Donnelly's photographs capture brilliantly the people and the moments that make restaurant special. " {Adam D. Tihany}. This book has 343 pages and is illustrated throughout. Full Product Detail from Seller	Glued To The Tube Books MN Average Feedback Rating: (4.9 out of 5) See all 150 ratings	Ships from: Minneapolis, MN Usually ships in 1-2 business days Standard Domestic Express Domestic Canadian International	$9.75
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Dining Out : Secrets From America's Leading Critics, Chefs, and Restaurateurs by Andrew Dornenburg, Karen Page

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