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    Mayo Clinic Gastroenterology and Hepatology Board Review, Third Edition by Stephen C. Hauser, John J. Poterucha, Darrell S. Pardi

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    Details from Seller

    • ISBN: 1420092235
    • Publisher: Taylor & Francis, Inc.
    • Pub. Date: August 2008
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    Comments from the Seller: Brand new item. Over 6 million customers served. Order now. Selling online since 1995. Few left in stock - order soon. Code: M20090915024815B

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    Synopsis

    Written by an experienced and dedicated team of Mayo Clinic gastroenterologists and hepatologists, this newly expanded and updated Third Edition of the best-selling Mayo Clinic Gastroenterology and Hepatology Board Review is the go-to comprehensive resource for a complete scope of essential knowledge in all areas of gastroenterology and hepatology and in the related areas of pathology, endoscopy, nutrition, and radiology.

    The new edition is an easy-to-use, case-based text expertly designed for those preparing to take the gastroenterology board examination and for gastroenterologists in need of recertification. Medical students and residents in the areas of internal medicine and gastroenterology, gastroenterology fellows, and physicians seeking a practical and comprehensive review of gastroenterology and hepatology will also benefit from this stand-alone guide.

    New features in the Third Edition include:


    • Several new multiple-choice questions and answers addressing the growing areas of concern in gastroenterology and hepatology
    • 12 substantially updated and revised chapters by new authors who provide fresh, cutting-edge perspectives
    • A new chapter on drug-induced liver injury
    • Increased emphasis on case-based learning, which is critical to superior diagnostic and therapeutic approaches to patient care
    • The addition of more than 100 high-quality color photographs
    • Content that is organized by subspecialty areas, including esophageal, gastroduodenal, and colonic disorders, small-bowel disease and nutrition, pancreaticobiliary and liver diseases,and other miscellaneous disorders
    • An abundance of additional new material appropriate for the board review and practice

    Doody Review Services

    Reviewer:Willem J.S de Villiers, MD, PhD (University of Kentucky College of Medicine)
    Description:This is the third edition of a book designed to succinctly and thoroughly outline key concepts and essential knowledge in gastroenterology and hepatology.
    Purpose:It provides a core of essential knowledge in gastroenterology, hepatology, and integral related areas of pathology, endoscopy, nutrition, and radiology. This is a practical review to consolidate practitioners' knowledge in gastroenterology and hepatology. It is not intended to replace encyclopedic textbooks, nor is it an update, describing the newest advances in the science and art of gastroenterology and hepatology.
    Audience:This is intended as an aid to gastroenterologists in training in preparation for gastroenterology board examination and gastroenterologists preparing for recertification. It will also benefit medical students, residents, gastroenterology fellows, and physicians who are seeking a comprehensive, concise, and practical review of gastroenterology and hepatology.
    Features:The book is organized by subspecialty topics, including esophagus, stomach, small bowel and nutrition, miscellaneous, colon, liver, pancreas and biliary. The material is presented in a practical manner, with a focus on diagnostic evaluation and therapeutic management of clinical scenarios. Color photographs, tables, algorithms, and multiple short board-examination type questions with annotated answers are features of this review which heighten readers' interest and retention.
    Assessment:This is a valuable resource for medical students, residents, fellows, orpracticing gastroenterologists. It serves as a succinct and thorough review for fellows preparing for gastroenterology board examinations and practicing gastroenterologists preparing for recertification.

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