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    1.

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    Go Fish : Fresh Ideas for American Seafood by Andrew Friedman, Laurent Tourondel

    Hardcover

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    • ISBN-13: 9780471445944
    • Sales Rank: 349,024
    • Pub. Date: October 2004

    "I don t cook or fish. This wonderful cookbook makes me regret both those decisions." Alan Richman "With the publication of Go Fish, we can all learn [Laurent ...  More

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    2.

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    Seafood Cookbook : A Complete Guide to Choosing, Preparing and Savoring the Bounty of the Sea by Jean-Paul Grappe, Brenda Guild Gillespie (Illustrator) , Sylvain Majeau (Photographer)

    Hardcover - Reprint

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    • ISBN-13: 9781552094013
    • Pub. Date: September 2001

    A comprehensive cookbook on how to select and prepare fish and shellfish, including kitchen utensils and equipment, step-by-step photographs of basic techniques and recipes ...  More

    A new copy is not available from Barnes & Noble.com at this time.

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      3.

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      Seafood Cookbook : A Complete Guide to Choosing, Preparing and Savoring the Bounty of the Sea by Jean-Paul Grappe

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      • ISBN-13: 9781552096307
      • Pub. Date: September 2001

      A comprehensive cookbook on how to select and prepare fish and shellfish, including kitchen utensils and equipment, step-by-step photographs of basic techniques and recipes ...  More

      A new copy is not available from Barnes & Noble.com at this time.

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        4.

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        Fish Book by K. Mccune, Thomas Ingalls

        Paperback - 1st ed

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        • ISBN-13: 9780060962012
        • Pub. Date: May 1988

        The complete, full-color guide to buying, preparing and enjoying fish.  More

        A new copy is not available from Barnes & Noble.com at this time.

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