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1200-Calorie-A-Day Menu Cookbook : Quick and Easy Recipes for Delicious Low-Fat Breakfasts, Lunches, Dinners, and Desserts by Nancy S. Hughes

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  • ISBN-13: 9780809236336
  • Sales Rank: 9,380
  • Pub. Date: September 1994

In this collection of satisfying low-fat, low-calorie recipes, every breakfast menu contains no more than 300 calories, every lunch only 350, and every dinner comes in at 400 ...  More

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2.

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The Vegan Table : 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion by Colleen Patrick-Goudreau

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  • ISBN-13: 9781592333745
  • Sales Rank: 12,399
  • Pub. Date: June 2009

Entertain in Style—Vegan Style The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Whether you’re hosting an ...  More

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3.

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Eat This, Not That! Restaurant Survival Guide : The No-Diet Weight Loss Solution by David Zinczenko, Matt Goulding

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  • ISBN-13: 9781605295404
  • Sales Rank: 1,360
  • Pub. Date: November 2009

The authors of the best-selling Eat This, Not That! franchise provide readers with everything they need to know about the country s most popular and misunderstood restaurant ...  More

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The Complete Scarsdale Medical Diet : Plus Dr. Tarnower's Lifetime Keep-Slim Program by Herman Tarnower, Samm Sinclair Baker, Samm Sinclair Baker

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  • ISBN-13: 9780553268867
  • Sales Rank: 27,001
  • Pub. Date: January 1982

You'll get the simple basics of diet chemistry...An easy plan for losing up to twenty pounds on two weeks...A Two-On--Two-Off Program for maintaining a healthy weight...And ...  More

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Dr. Atkins' New Diet Revolution by Robert C. Atkins

Paperback - Reprint

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  • ISBN-13: 9780060081591
  • Sales Rank: 11,276
  • Pub. Date: July 2002

This new edition contains the basic diet and is enhanced by new explanations of the underlying theories. There are seven new chapters.  More

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Bubby's Brunch Cookbook : Recipes and Menus from New York's Favorite Comfort Food Restaurant by Ron Silver, Rosemary Black

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  • ISBN-13: 9780345511638
  • Sales Rank: 13,697
  • Pub. Date: October 2009

Brunch has become America s favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entr e and a ...  More

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7.

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Williams-Sonoma Complete Entertaining Cookbook by Chuck Williams (Editor) , Joyce Goldstein (Editor) , Allan Rosenberg (Photographer) , Allen V. Lott (Photographer)

Hardcover - Bargain

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  • ISBN-13: 9781887451154
  • Sales Rank: 23,239
  • Pub. Date: May 1999

Note: This is a bargain book and quantities are limited. Bargain books are new but may have slight markings from the publisher and/or stickers showing their discounted price. More about bargain books

Entertain more easily than you ever imagined: an open-air Harvest Lunch featuring grilled butterflied leg of lamb and eggplant with a cherry tomato sauce; a Date Dinner for ...  More

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8.

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Dr. Atkins' New Diet Revolution by Robert C. Atkins

Paperback - Completely Updated

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  • ISBN-13: 9780060012038
  • Sales Rank: 13,859
  • Pub. Date: December 2001

This new edition contains the basic diet and is enhanced by new explanations of the underlying theories. There are seven new chapters.  More

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9.

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Jacques Pepin More Fast Food My Way by Jacques Pepin, Tom Hopkins (Photographer)

Hardcover

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  • ISBN-13: 9780618142330
  • Sales Rank: 14,624
  • Pub. Date: August 2008

From a great teacher and truly a master technician (Julia Child), a new cookbook full of faster-than-ever food, including dozens of elegant minute recipes Jacques P pin Fast ...  More

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10.

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Food for Fifty by Mary K. Molt

Textbook Hardcover - REV

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  • ISBN-13: 9780131138711
  • Sales Rank: 21,629
  • Pub. Date: January 2005

The twelfth edition of Food for Fifty, with all the features that have made it an invaluable food production resource for nearly 70 years, is attractively designed with more ...  More

  • List price: $114.00
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