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In this collection of satisfying low-fat, low-calorie recipes, every breakfast menu contains no more than 300 calories, every lunch only 350, and every dinner comes in at 400 ... More
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Entertain in Style—Vegan Style The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Whether you’re hosting an ... More
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The authors of the best-selling Eat This, Not That! franchise provide readers with everything they need to know about the country s most popular and misunderstood restaurant ... More
Mass Market Paperback
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You'll get the simple basics of diet chemistry...An easy plan for losing up to twenty pounds on two weeks...A Two-On--Two-Off Program for maintaining a healthy weight...And ... More
Paperback - Reprint
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This new edition contains the basic diet and is enhanced by new explanations of the underlying theories. There are seven new chapters. More
Hardcover
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Brunch has become America s favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entr e and a ... More
Hardcover - Bargain
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Note: This is a bargain book and quantities are limited. Bargain books are new but may have slight markings from the publisher and/or stickers showing their discounted price. More about bargain books
Entertain more easily than you ever imagined: an open-air Harvest Lunch featuring grilled butterflied leg of lamb and eggplant with a cherry tomato sauce; a Date Dinner for ... More
Paperback - Completely Updated
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This new edition contains the basic diet and is enhanced by new explanations of the underlying theories. There are seven new chapters. More
Hardcover
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From a great teacher and truly a master technician (Julia Child), a new cookbook full of faster-than-ever food, including dozens of elegant minute recipes Jacques P pin Fast ... More
Textbook Hardcover - REV
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The twelfth edition of Food for Fifty, with all the features that have made it an invaluable food production resource for nearly 70 years, is attractively designed with more ... More
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