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Paperback - Reprint
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Two of America s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to ... More
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Did you know the average dinner from a chain restaurant costs nearly $35 a person and contains more than 1,200 calories? That s hard on your wallet and your waistline, and ... More
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Innovative, animal-free recipes inspired by African-American and Southern cooking, from an award-winning chef and co-author of Grub Ideas for an Urban Organic Kitchen More
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By now the remarkable convenience of the slow cooker is no secret. It keeps the kitchen cool on warm days and is inexpensive and durable. At last, vegetarians and anyone ... More
Paperback - First Paperback Edition
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If you're like most people, 70 percent of what's in your kitchen right now is unhealthy and has to go. Now the good news...there are healthy and tasty alternatives to ... More
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This volume in the best-selling Fix-It and Forget-It tradition gives you more than 500 new and revised recipes that are mouth-watering but guilt-free. Now you can choose ... More
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A totally new patented way to cook quick and easy one-pot meals, while keeping ingredients intact and full of flavor. Elizabeth Yarnell developed her revolutionary infusion- ... More
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There are good reasons to make a baby's food and this book makes it easy. Recipes are accompanied by nutritional analysis age guidelines, tips, storage and freezing guidelines. ... More
Paperback - Second edition
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Designed to appeal to people who believe in or want to learn about healthy alternatives and juicing, the book includes healing qualities of herbs, fruits and vegetables; ... More
Paperback - Plastic Comb-Bound
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This volume in the best-selling Fix-It and Forget-It tradition gives you more than 500 new and revised recipes that are mouth-watering but guilt-free. Now you can choose ... More
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