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Here is everything you need to know about marmalade. C. Anne Wilson, Britain's foremost historian of food, traces the history of this most British of preserves from its Roman ... More
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"From the leader in smoker oven production for more than 40 years -- Cookshack -- comes an unbeatable smoked foods cookbook, which includes nearly 200 of the best recipes ... More
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One of 9 new titles in the Phonics for Reading series for Towards Independence. More
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175 reliable recipes for preparing soft spread preserves, including a preplanning guide and complete easily understood instructions. The author has won awards, both for her ... More
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While staying at her godmother's cottage by the sea, ten-year-old Florence finds a secret passageway into the attic where she learns some surprising family secrets - about ... More
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The delightfully old-fashioned art of "putting up" needn't mean crates of fruit, interminable water baths, and a sweltering kitchen. The 130 delicious recipes in this book ... More
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Marmalade Tuttle is a curious little girl who is actually a witch, who can talk to animals, cast spells, and do everything that a little girl would do--but with a lot of ... More
Hardcover
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The book includes over 150 different jams, jellies, marmalades, relishes, mustards and sauces. Each recipe is accompanied by color photographs and easy-to-follow step-by-step ... More
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"[Noah] Haidle writes with an informed heart and with a big career ahead of him."- The New York Times Three plays from one of New York's hottest young writers, produced to ... More
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