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1.
The Encyclopedia of Cajun & Creole Cuisine by John D. Folse
Hardcover
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Chef Folse's seventh cookbook is the authoritative collection on Louisiana's culture and cuisine.The book features more than 850 full-color pages, dynamic historical Louisiana ... More
- List price: $55.95Online price: $36.36Member price: $32.72(Save 41%)Limited Time Offer! Everyone receives the Member Price on books.
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2.
After the Hunt : Louisiana's Authoritative Collection of Wild Game Recipes by John D. Folse
Hardcover
Usually ships within 24 hours
After the Hunt explores man's hunting history from cave man through American colonization. Travel through time as ancient man learns to create tools, nets and traps for ... More
- List price: $55.95Online price: $36.36Member price: $32.72(Save 41%)Limited Time Offer! Everyone receives the Member Price on books.
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3.
Best Of Cajun And Creole Cooking by Alex Barker
Hardcover - Bargain
Usually ships within 24 hours
Note: This is a bargain book and quantities are limited. Bargain books are new but may have slight markings from the publisher and/or stickers showing their discounted price. More about bargain books
This spectacularly color illustrated cookbook features over 100 easy-to-prepare recipes with Cajun and Creole flavors. Cajun and Creole cooking, which combines influences from ... More
- List price: $9.99Online price: $6.98Member price: $6.28(Save 37%)Limited Time Offer! Everyone receives the Member Price on books.
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4.
All-Natural Diabetes Cookbook : 150 High-Flavor Recipes Made with Real Foods by Jackie Newgent
Paperback
Usually ships within 24 hours
The All-Natural Diabetes Cookbook won the 2007 Gourmand Best in the World Award in the category of Best Health and Nutrition Cookbook The only whole food cookbook for people ... More
- List price: $18.95Online price: $15.16Member price: $13.64(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
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5.
My New Orleans : The Cookbook by John Besh
Hardcover
Usually ships within 24 hours
My New Orleans will change the way you look at New Orleans cooking and the way you see World-famous chef John Besh. It's 16 chapters of culture, history, essay and insight, ... More
- List price: $45.00Online price: $27.00Member price: $24.30(Save 46%)Limited Time Offer! Everyone receives the Member Price on books.
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6.
The New Orleans Cookbook : Creole, Cajun, and Louisiana French Recipes Past and Present by Richard Collin, Richard Collin
Paperback
Usually ships within 24 hours
Two-hundred-eighty-eight delicious recipes carefully worked out so that the home cook can reproduce the true flavors of Cajun and Creole dishes. More
- List price: $18.95Online price: $15.16Member price: $13.64(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
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7.
Who's Your Mama, Are You Catholic, and Can You Make a Roux? (Book 1) : A Cajun/Creole Family Album Cookbook, Vol. 1 by Marcelle Bienvenu
Hardcover
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Who's Your Mama, Are You Catholic and Can You Make A Roux? is an authentic look at the cuisine and culture of the people of south Louisiana. This is a cookbook that you'll use ... More
- List price: $22.95Online price: $18.36Member price: $16.52(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
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8.
Who's Your Mama, Are You Catholic, and Can You Make a Roux? Book 2 : A Cajun/Creole Family Album Cookbook by Marcelle Bienvenu
Hardcover
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Like the first book in the series, this one is filled with recipes for delicious south Louisiana foods, as well as old photographs and heartwarming stories of Marcelle's ... More
- List price: $17.95Online price: $14.36Member price: $12.92(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
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9.
Tony Chachere's Cajun Country Cookbook : Recipes featuring Seafood & Wild Game by Tony Chachere
Other Format
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- Online price: $13.95Member price: $12.55(Save 10%)Limited Time Offer! Everyone receives the Member Price on books.
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10.
Crescent City Cooking : Unforgettable Recipes from Susan Spicer's New Orleans by Susan Spicer, Paula Disbrowe (With)
Hardcover
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One of New Orleans s brightest culinary stars, Susan Spicer has been indulging Crescent City diners at her highly acclaimed restaurants, Bayona and Herbsaint, for years. Now, ... More
eBook- List price: $35.00Online price: $28.00Member price: $25.20(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
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