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Life in the saddle, on the trail, and in the outback has forged a style of living that cowboy-turned-chef Grady Spears calls the Cowboy Way. It's a life where boots and hats ... More
Hardcover
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Chuck wagon champions Bill Cauble and Cliff Teinert, as handy with Dutch ovens as with four-wheel drive vehicles, equally comfortable cooking in an elegant modern kitchen, ... More
Paperback
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In some cooking circles, cast iron gets a bad rep people think it's old-fashioned, heavy, and hard to take care of. And really, how often do folks nowadays need to hitch up a ... More
Paperback
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Chili, stew, biscuits it's all here in over a hundred old-time recipes, home remedies too! More than a cookbook, it's a treasure trove of ranch lore. "This is a splendid ... More
Paperback
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With a surge in fascination with Americana and a nostalgia for simpler times, a once vanishing treasure is finding its way back into the popular culture and back onto the ... More
Paperback
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Chuck wagon champions Bill Cauble and Cliff Teinert, as handy with Dutch ovens as with four-wheel drive vehicles, equally comfortable cooking in an elegant modern kitchen, ... More
Paperback - Reprint
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This thrilling adventure back in time to the pioneering days of wagon trains uses real objects from the past in close-up to bring the period fully alive. Discover how a ... More
Paperback
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Classic and new recipes for the pressure cooker. Any home cook can prepare a delicious beef stew in only 15 minutes or a rich, creamy cheesecake in 20 minutes. That's a ... More
Paperback - 1st ed
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Wanda was born April 2, 1943 to Leonard and Alice Peterson at Door County Memorial Hospital where she is now a Registered Nurse in Obstetrics. She is the second of 12 children ... More
Hardcover
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"A cowboy's life is more than steers, saddles, and spurs. There is also food, and lots of it, cooked out in the open after a rugged day on the range. The tradition lives on in ... More
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