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Nasty Bits : Collected Varietal Cuts, Usable Trim, Scraps, and Bones by Anthony Bourdain

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  • ISBN-13: 9781596913608
  • Sales Rank: 12,604
  • Pub. Date: May 2007

In the multiweek New York Times bestseller The Nasty Bits , bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often ...  More

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101 Things To Do With Ramen Noodles by Toni Patrick, Tony Patrick

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  • ISBN-13: 9781586857356
  • Sales Rank: 11,953
  • Pub. Date: April 2005

101 Things To Do With Ramen Noodles A must-have for noodle lovers everywhere! Give your tastebuds a whirl with these simple ramen noodle recipes. Summer Picnic Salad Ramen ...  More

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Nasty Bits : Collected Varietal Cuts, Usable Trim, Scraps, and Bones by Anthony Bourdain, Breaulove Swells Whimsy

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  • ISBN-13: 9781582344515
  • Sales Rank: 65,241
  • Pub. Date: May 2006

In the multiweek New York Times bestseller The Nasty Bits , bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often ...  More

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Jazz by Toni Morrison

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  • ISBN-13: 9781400076215
  • Sales Rank: 53,248
  • Pub. Date: June 2004

In the afterglow of her Pulitzer Prize-winning bestseller Beloved , Morrison moves to even higher ground--the story of Joe Trace, a door-to-door salesman in his 50s, his ...  More

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101 Things to Do with Mac and Cheese by Toni Patrick

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  • ISBN-13: 9781423601784
  • Sales Rank: 53,812
  • Pub. Date: May 2007

What you can do with an ordinary box of macaroni and cheese? Create 101 family favorites! Perfect for budget-conscious families and college students, this 101 includes ...  More

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Whole Beast : Nose to Tail Eating by Fergus Henderson, Halpern (Editor) , Anthony Bourdain (Introduction) , Anthony Bourdain (Introduction)

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  • ISBN-13: 9780060585365
  • Sales Rank: 44,930
  • Pub. Date: March 2004

The Whole Beast Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson whose London restaurant, St. John, is a world-renowned destination for people who ...  More

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Real Food Daily Cookbook : Really Fresh, Really Good, Really Vegetarian by Ann Gentry, Anthony Head (With)

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  • ISBN-13: 9781580086189
  • Sales Rank: 76,856
  • Pub. Date: September 2005

With three bustling restaurants located throughout the Los Angeles area, Real Food Daily boasts a loyal clientele of ravenous vegetarian diners and health-conscious ...  More

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Salient Points Two : Cameos of the Western Front: Ypres Sector 1914-18 by Tony Spagnoly, Ted Smith

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  • ISBN-13: 9780850526103
  • Pub. Date: May 1998

In a small corner of Belgium that remained free of German occupation, an entire British army remained bogged down for the greater part of World War I; Salient Points ...  More

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    9.

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    Salient Points : Cameos of the Western Front Ypres Section, 1914-18 by Tony Spagnoly, Ted Smith

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    • ISBN-13: 9780850523195
    • Pub. Date: March 1997

    Made up of a collection of short, colourful pen-pictures, or cameos, of individuals, their units and almost forgotten episodes in the life of the Ypres Salient in which they ...  More

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    10.

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    Major and Mrs. Holt's Battlefield Guide to the Ypres Salient by Tonie Holt, Valmai Holt

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    • ISBN-13: 9780850525519
    • Sales Rank: 387,229
    • Pub. Date: November 1997

    • List price: $24.95
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