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1.

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All-American Cowboy Cookbook : Over 300 Recipes From the World's Greatest Cowboys by Ken Beck, Jim Clark

Paperback

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  • ISBN-13: 9781558533653
  • Sales Rank: 29,281
  • Pub. Date: September 2000

With favorite recipes from much-loved television and movie stars as well as from cowboys on working ranches, The All-American Cowboy Cookbook is a definitive look at home ...  More

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2.

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Fish Without a Doubt : The Cook's Essential Companion by Rick Moonen, Roy Finamore, Ben Fink (Photographer)

Hardcover - None

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  • ISBN-13: 9780618531196
  • Sales Rank: 8,933
  • Pub. Date: April 2008

Comprehensive. Friendly. Indispensable. With more than 250 simple and delicious recipes. No doubt about it, fish is a cook s dream. Fast. Low in fat, versatile, and healthful, ...  More

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3.

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Mrs. Wilkes' Boardinghouse Cookbook : Recipes and Recollections from Her Savannah Table by Sema Wilkes

Hardcover

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  • ISBN-13: 9781580082570
  • Sales Rank: 83,046
  • Pub. Date: May 2001

In 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah. Her goal was ...  More

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4.

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Tasty : Get Great Food on the Table Every Day by Roy Finamore, Tina Rupp (Photographer)

Hardcover

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  • ISBN-13: 9780618240333
  • Sales Rank: 82,075
  • Pub. Date: April 2006

For the past twenty years, Roy Finamore has shaped America's most popular cookbooks, publishing such influential authors as Martha Stewart, Ina Garten (the Barefoot Contessa), ...  More

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5.

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Martha Stewart Cookbook : Collected Recipes for Every Day by Martha Stewart, Roy Finamore, Roy Finamore (Editor) , Roy Finamore (Editor) , Rodica Prato (Illustrator)

Hardcover

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  • ISBN-13: 9780517703359
  • Sales Rank: 106,538
  • Pub. Date: October 1995

Containing all the recipes from Martha's original books--over 1,400 in all--this book is the ultimate kitchen companion for Martha Stewart's millions of fans. Extensively ...  More

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6.

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Dessert FourPlay : Sweet Quartets from a Four-Star Pastry Chef by Johnny Iuzzini, Roy Finamore

Hardcover

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  • ISBN-13: 9780307351371
  • Sales Rank: 46,646
  • Pub. Date: December 2008

Consider the strawberry its familiar flavor and texture; its fresh, sweet smell. Now imagine the same fruit distilled and carbonated for a refreshing soda, slow-roasted for a ...  More

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7.

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Roy's Fish and Seafood : Recipes from the Pacific Rim by Roy Yamaguchi, John Harrisson, John Demello (Photographer)

Hardcover

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  • ISBN-13: 9781580084826
  • Sales Rank: 151,229
  • Pub. Date: June 2005

Owner of the critically acclaimed Roy's restaurants, public television host and celebrated chef Roy Yamaguchi is considered one of today's greatest seafood chefs and has been ...  More

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8.

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Joy of Mixology : The Consummate Guide to the Bartender's Craft by Gary Regan, John Harrisson

Hardcover - 1ST

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  • ISBN-13: 9780609608845
  • Sales Rank: 43,601
  • Pub. Date: October 2003

An original book on the craft of mixology is a rare gem. Gary Regan s The Joy of Mixology is such a gem, one whose genius lies in Regan s breakthrough system for categorizing ...  More

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9.

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Fit for a King : The Elvis Presley Cookbook by Elizabeth McKeon, Ralph Gevirtz, Ralph Gervitz, Ralph Gevirtz

Other Format

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  • ISBN-13: 9781558531963
  • Sales Rank: 128,940
  • Pub. Date: April 2001

Those who knew Elvis said he never forgot who he was or where he came from. This was particularly true when it came to the food he preferred, which was traditional southern ...  More

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10.

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Hawaii Cooks : Flavors from Roy's Pacific Rim Kitchen by Roy Yamaguchi, Maren Caruso (Photographer) , Joan Namkoong (With)

Hardcover

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  • ISBN-13: 9781580084543
  • Sales Rank: 325,368
  • Pub. Date: April 2003

For five seasons, Roy Yamaguchi has explored the ingredients and growers of Hawaii on his public television show, Hawaii Cooks with Roy Yamaguchi. Now, in a companion volume ...  More

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