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    Leslie Mackie's Macrina Bakery and Cafe Cookbook : Favorite Breads, Pastires, Sweets and Savories by Leslie Mackie, Andrew Cleary, Andrew Cleary (With) , Carol Field (Foreword by)

    Hardcover

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    • ISBN-13: 9781570613722
    • Pub. Date: September 2003

    Nationally known chef Leslie Mackie opened Macrina in 1993 as an artisan bakery and lunch spot. News of this exciting eatery spread quickly through Seattle and beyond, making ...  More

    A new copy is not available from Barnes & Noble.com at this time.

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