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Artisan Bread in Five Minutes a Day : The Discovery That Revolutionizes Home Baking by Jeff Hertzberg, Zoe Francois, Mark Luinenburg (Photographer)

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  • ISBN-13: 9780312362911
  • Sales Rank: 320
  • Pub. Date: November 2007

There s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. ...  More

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Cooked : My Journey from the Streets to the Stove by Jeff Henderson

Paperback - Reprint

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  • ISBN-13: 9780061153914
  • Sales Rank: 37,697
  • Pub. Date: February 2008

Jeff Henderson was just another inner-city black kid born into a world of poverty and limited options, where crime seemed to provide the only way to get out. Raised mostly by ...  More

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Healthy Bread in Five Minutes a Day by Jeff Hertzberg, Zoe Francois, Mark Luinenburg (Photographer)

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  • ISBN-13: 9780312545529
  • Sales Rank: 411
  • Pub. Date: October 2009

With over 100,000 copies in print, Artisan Bread in Five Minutes a Day has proven that people want to bake their own bread, provided they can do it easily and quickly. Knowing ...  More

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Bouchon by Thomas Keller, Deborah Jones (Photographer) , Michael Ruhlman (With) , Susie Heller (With) , Jeffrey Cerciello (With)

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  • ISBN-13: 9781579652395
  • Sales Rank: 5,276
  • Pub. Date: November 2004

Thomas Keller, chef/proprieter of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to ...  More

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Man Who Ate Everything by Jeffrey Steingarten

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  • ISBN-13: 9780375702020
  • Sales Rank: 9,549
  • Pub. Date: October 1998

Winner of the Julia Child Book Award A James Beard Book Award Finalist When Jeffrey Steingarten was appointed food critic for Vogue , he systematically set out to overcome ...  More

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From Vines to Wines : The Complete Guide to Growing Grapes and Making Your Own Wine by Jeff Cox

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  • ISBN-13: 9781580171052
  • Sales Rank: 12,152
  • Pub. Date: January 1999

Create you own backyard winery! From breaking ground to savoring the finished product, Jeff Cox's From Vines to Wines is the most complete and up-to-date guide to growing ...  More

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Pit Stop in a Southern Kitchen : Two Moms of Racing Legends Serve Up Stories and Recipes by Martha Earnhardt, Carol Gordon Bickford, Jeff Gordon (Foreword by) , Dale Earnhardt Jr. (Foreword by)

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  • ISBN-13: 9780800719210
  • Sales Rank: 23,136
  • Pub. Date: February 2009

This unique cookbook offers racing fans and cooks alike an inside look at the well-loved recipes and family stories behind two of today's greatest racing families.  More

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8.

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Holiday Gift Guide>Shop Now

Desserts (Williams-Sonoma Food Made Fast Series) by Elinor Klivans, Chuck Williams (Editor) , Jeff Tucker (Photographer) , Kevin Hossler (Photographer)

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  • ISBN-13: 9781615563838
  • Sales Rank: 8,333
  • Pub. Date: October 2007

Note: This is a bargain book and quantities are limited. Bargain books are new but may have slight markings from the publisher and/or stickers showing their discounted price. More about bargain books

30 minutes start to finish Quick recipes for when you want a delicious dessert but can't spend a lot of time in the kitchen. Each takes no more than 30 minutes from beginning ...  More

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    9.

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    Bread : A Baker's Book of Techniques and Formulas by Jeffrey Hamelman

    Hardcover

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    • ISBN-13: 9780471168577
    • Sales Rank: 24,191
    • Pub. Date: September 2004

    The warm, complex aroma of a fresh-baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In Bread A Baker s Book of Techniques and Recipes, award- ...  More

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    10.

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    Hot, Sour, Salty, Sweet : A Culinary Journey Through Southeast Asia by Jeffrey Alford, Naomi Duguid

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    • ISBN-13: 9781579651145
    • Sales Rank: 38,464
    • Pub. Date: October 2000

    Recognizing that the wonderful flavours and tastes of Southeast Asia spill over national borders, Jeffrey Alford and Naomi Duguid set out to eat their way through the Mekong ...  More

    • List price: $45.00
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