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1.

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Bread by Eric Treuille, Ursula Ferrigno

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  • ISBN-13: 9780756618896
  • Sales Rank: 113,521
  • Pub. Date: April 2007

Covering the essential techniques of mixing, kneading, shaping, and baking bread, and accompanied by an inspirational bread gallery with over 100 recipes, Bread is the perfect ...  More

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2.

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My Bread : The Revolutionary No-Work, No-Knead Method by Jim Lahey, Rick Flaste (With)

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  • ISBN-13: 9780393066302
  • Sales Rank: 356
  • Pub. Date: October 2009

Lahey's "breathtaking, miraculous, no-work, no-knead bread" ( Vogue ) has revolutionized the food world.  More

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3.

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Artisan Bread in Five Minutes a Day : The Discovery That Revolutionizes Home Baking by Jeff Hertzberg, Zoe Francois, Mark Luinenburg (Photographer)

Hardcover

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  • ISBN-13: 9780312362911
  • Sales Rank: 518
  • Pub. Date: November 2007

There s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. ...  More

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4.

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Bread Baker's Apprentice : Mastering the Art of Extraordinary Bread by Peter Reinhart, Ron Manville (Photographer)

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  • ISBN-13: 9781580082686
  • Sales Rank: 4,544
  • Pub. Date: March 2004

Co-founder of the legendary Brother Juniper s Bakery, author of the landmark books Brother Juniper s Bread Book and Crust & Crumb , and distinguished instructor at the ...  More

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5.

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Gluten-Free Gourmet Bakes Bread : More Than 200 Wheat-Free Recipes by Bette Hagman, Peter H. Green (Foreword by)

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  • ISBN-13: 9780805060782
  • Sales Rank: 14,601
  • Pub. Date: October 2000

A breakthrough bread book by the unchallenged expert in gluten-free and wheat-free cooking In Bette Hagman's three earlier cookbooks, she worked with gluten-free flours that ...  More

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6.

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Healthy Bread in Five Minutes a Day by Jeff Hertzberg, Zoe Francois, Mark Luinenburg (Photographer)

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  • ISBN-13: 9780312545529
  • Sales Rank: 1,363
  • Pub. Date: October 2009

With over 100,000 copies in print, Artisan Bread in Five Minutes a Day has proven that people want to bake their own bread, provided they can do it easily and quickly. Knowing ...  More

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7.

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Bread Machine Magic, Revised Edition : 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines by Linda Rehberg, Lois Conway, Lois Simmons (Illustrator) , Lois Conway

Paperback - Revised Edition

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  • ISBN-13: 9780312304966
  • Sales Rank: 17,321
  • Pub. Date: March 2003

The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, ...  More

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8.

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Peter Reinharts Whole Grain Breads : New Techniques, Extraordinary Flavor by Peter Reinhart, Ron Manville (Photographer)

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  • ISBN-13: 9781580087599
  • Sales Rank: 19,248
  • Pub. Date: September 2007

We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them? Yes, says beloved baking instructor Peter Reinhart, but only if ...  More

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9.

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Kneadlessly Simple : Fabulous, Fuss-Free, No-Knead Breads by Nancy Baggett

Hardcover

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  • ISBN-13: 9780470399866
  • Sales Rank: 13,396
  • Pub. Date: February 2009

For years, countless home cooks have shied away from baking their own bread because they were intimidated by all the mess, the experience, and of course, all the kneading ...  More

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10.

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Beard on Bread by James A. Beard

Paperback - 1st trade paperback ed

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  • ISBN-13: 9780679755043
  • Sales Rank: 21,810
  • Pub. Date: February 1995

One of the first books on the pleasure of baking bread, and still one of the best. Accessible, detailed recipes, with magnificent line drawings.  More

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