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More Diners, Drive-Ins and Dives : A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints by Guy Fieri, Ann Volkwein

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  • ISBN-13: 9780061894565
  • Sales Rank: 181
  • Pub. Date: November 2009

Join New York Times bestselling author and Food Network star Guy Fieria for a second helping of the best diners, drive-ins, and dives across America! Guy Fieri strikes again ...  More

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In Defense of Food : An Eater's Manifesto by Michael Pollan

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  • ISBN-13: 9781594201455
  • Sales Rank: 5,297
  • Pub. Date: January 2008

The companion volume to The New York Times bestseller The Omnivore's Dilemma Michael Pollan's lastbook , The Omnivore's Dilemma , launched a national conversation about the ...  More

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In Defense of Food : An Eater's Manifesto by Michael Pollan

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  • ISBN-13: 9780143114963
  • Sales Rank: 460
  • Pub. Date: April 2009

The companion volume to The New York Times bestseller The Omnivore's Dilemma Michael Pollan's lastbook , The Omnivore's Dilemma , launched a national conversation about the ...  More

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Animal, Vegetable, Miracle : A Year of Food Life by Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver

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  • ISBN-13: 9780060852566
  • Sales Rank: 1,472
  • Pub. Date: April 2008

Bestselling author Barbara Kingsolver describes her family's adventure as they move to a farm in southern Appalachia and realign their lives with the local food chain. When ...  More

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Fast Food Nation : The Dark Side of the All-American Meal by Eric Schlosser

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  • ISBN-13: 9780060838584
  • Sales Rank: 1,961
  • Pub. Date: July 2005

Journalist Schlosser argues that the fast food industry has triggered the growth of malls in America's landscape, widened the gap between rich and poor, fueled an epidemic of ...  More

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Splendid Table's How to Eat Supper : Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show by Lynne Rossetto Kasper, Sally Swift, Sally Swift

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  • ISBN-13: 9780307346711
  • Sales Rank: 12,499
  • Pub. Date: April 2008

Just when you thought the last thing the world needed was another book on weeknight cooking, along comes an entirely fresh take on the subject. As they do on their weekly show, ...  More

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Animal, Vegetable, Miracle : A Year of Food Life by Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver

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  • ISBN-13: 9780060852559
  • Sales Rank: 21,777
  • Pub. Date: May 2007

Bestselling author Barbara Kingsolver describes her family's adventure as they move to a farm in southern Appalachia and realign their lives with the local food chain. When ...  More

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The Food Revolution : How Your Diet Can Help Save Your Life and Our World by John Robbins, Dean Ornish (Foreword by)

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  • ISBN-13: 9781573247023
  • Sales Rank: 28,291
  • Pub. Date: January 2001

Here, the man who started the "food revolution" with the million-plus-selling Diet for a New America, boldly posits that, collectively, our personal diet can save ourselves ...  More

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Gumbo Tales : Finding My Place at the New Orleans Table by Sara Roahen

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  • ISBN-13: 9780393335378
  • Sales Rank: 31,660
  • Pub. Date: April 2009

"Makes you want to spend a week-immediately-in New Orleans." -Jeffrey A. Trachtenberg, Wall Street Journal  More

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The Fortune Cookie Chronicles : Adventures in the World of Chinese Food by Jennifer 8 Lee

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  • ISBN-13: 9780446698979
  • Sales Rank: 34,470
  • Pub. Date: March 2009

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Burger Kings, and ...  More

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