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1.

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Bakin' without Eggs : Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family by Rosemarie Emro, Kevin Emro (Foreword by)

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  • ISBN-13: 9780312206352
  • Sales Rank: 34,487
  • Pub. Date: June 1999

Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs! Millions of people-- including 5 percent of all American children-- have a food allergy, ...  More

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2.

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The Egg, Dairy And Nut Free Cookbook by Donna Beckwith

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  • ISBN-13: 9781412038737
  • Sales Rank: 139,093
  • Pub. Date: December 2004

Delicious recipes free of egg, dairy and nuts. A resource section is included to assist with managing these food allergies along with a comprehensive list of organizations ...  More

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3.

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Complete Gluten-Free Cookbook : 150 Gluten-Free, Lactose-Free Recipes, Many with Egg-Free Variations by Donna Washburn, Heather Butt

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  • ISBN-13: 9780778801580
  • Sales Rank: 159,543
  • Pub. Date: April 2007

150 recipes that can be enjoyed by anyone but can be eaten by people with food intolerances and allergies. Includes extensive information about gluten-free products, lactose- ...  More

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4.

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Allergy Free For All Ages by Penny L. Webster

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  • ISBN-13: 9781413798524
  • Sales Rank: 388,232
  • Pub. Date: October 2005

Her recipes are delicious. They are satisfying enough for the non-allergic family member and safe enough for those with allergies. Her creativity and culinary experience have ...  More

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5.

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My Most Favorite Dessert Company Cookbook : Delicious Pareve Baking Recipes by Doris Schechter

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  • ISBN-13: 9780060197865
  • Sales Rank: 274,898
  • Pub. Date: September 2001

As its loyal fans can tell you, there is just one place in Manhattan to go for delectable non-dairy kosher desserts: Doris Schechter's My Most Favorite Dessert Company. This ...  More

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6.

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The No Egg Collection by Maureen Inwood

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  • ISBN-13: 9781844012336
  • Sales Rank: 367,793
  • Pub. Date: March 2004

No doubt that there is today a heightened public awareness of various food allergies and intolerances - often to what are considered to be the most basic and essential ...  More

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7.

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Allergy Free Cookbook : Dairy Free- Gluten Free- Wheat Free- Egg Free- No Added Sugar by Michelle Berriedale-Johnson

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  • ISBN-13: 9780722538784
  • Pub. Date: December 1999

With over 100 recipes, this color illustrated cookbook offers a wide selection of easy-to-prepare recipes as well as excellent information on coping with food intolerances ...  More

A new copy is not available from Barnes & Noble.com at this time.

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    8.

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    Easy Wheat,Milk and Egg Free Cooking,New Edition by Rita Greer

    Paperback - 4 ED

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    • ISBN-13: 9780007103171
    • Pub. Date: May 2001

    As well as recipes for soups, snacks, main courses, biscuits, breads, and desserts, this book contains all the essential advice-including shopping tips and kitchen cupboard ...  More

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      9.

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      Egg-Free, Milk-Free, Wheat-Free Cookbook by Becky Hamrick, S. L. Wiesenfeld

      Hardcover - 1st Harper & Row ed

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      • ISBN-13: 9780060149789
      • Pub. Date: August 1982

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        10.

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        June's Flour Power Baking : Old Fashioned, Great-Tasting Recipes Many Updated for Today's Healthy Living by June C. Spencer (Editor) , Steve Homman (Illustrator) , Steve Zugschewardt (Photographer) , Terry Poe (Photographer)

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        • ISBN-13: 9780965936804
        • Pub. Date: August 1997

        June's "Flour Power" Baking is a collection of old-fashioned and original recipes. June has successfully used these recipes at home and in her family- owned bakeries to meet ...  More

        A new copy is not available from Barnes & Noble.com at this time.

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