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    Culinary Tourism by Lucy M. Long (Editor)

    Textbook Hardcover - New Edition

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    • ISBN-13: 9780813122922
    • Pub. Date: January 2003

    ""From Kosher Oreos to the gentrification of Mexican cusine, from the charismatic cook of Basque communities in Spain and the United States to the mainstreaming of ...  More

    A new copy is not available from Barnes & Noble.com at this time.

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