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1.

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How to Grill : The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen, Greg Schneider (Photographer)

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  • ISBN-13: 9780761120148
  • Sales Rank: 3,660
  • Pub. Date: May 2001

Without a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever and it's destined to be in the kitchens and backyards of both professionals ...  More

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2.

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Steven Raichlen's Big Flavor Cookbook : 450 Irresistible and Healthy Recipes from Around the World by Steven Raichlen, Greg Schneider (Photographer) , Ken Winokur (Photographer)

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  • ISBN-13: 9780641934162
  • Sales Rank: 118,222
  • Pub. Date: May 2008

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Steven Raichlen has zoomed to renown as the master behind the bestsellers How to Grill and the Barbecue Bible , and over the years he has created hundreds of mouthwatering ...  More

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    3.

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    Great Mango Book : A Guide with Recipes by Allen Susser, Greg Schneider (Photographer)

    Paperback

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    • ISBN-13: 9781580082044
    • Sales Rank: 361,147
    • Pub. Date: August 2001

    Mangoes have dazzled palates across the globe for centuries with their aroma, taste, texture, and seemingly endless shapes, sizes, and colors. The Sanskrit word for mango is ...  More

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    4.

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    AgeLess : Take Control of Your Age and Stay Youthful for Life by Edward L. Schneider, Elizabeth Miles, Greg Wheatley (Read by)

    Compact Disc - Abridged

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    • ISBN-13: 9781589261051
    • Pub. Date: May 2003

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    5.

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    How to Grill : The Complete Illustrated Book of Barbecue Techniques,a Barbecue Bible! Cookbook by Steven Raichlen, Greg Schneider (Photographer)

    Hardcover

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    • ISBN-13: 9780761124825
    • Pub. Date: May 2001

    It's the bible behind the Bible. From Steven Raichlen, author of the bestselling The Barbecue! Bible, comes HOW TO GILL, a lively, fully illustrated introduction to the ...  More

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      6.

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      Columbine Courage : Rock-Solid Faith by Ron Luce, Greg Schneider (Illustrator) , Greg Schneider (Photographer)

      Hardcover

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      • ISBN-13: 9780849956072
      • Pub. Date: April 2000

      On April 20, 1999, two young gunmen from Littleton, Colorado terrorized Columbine High School, leaving 13 dead and 25 injured. Now, more than a year after the incident, these ...  More

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        7.

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        Healthy Jewish Cooking by Steven Raichlen, Greg Schneider (Photographer)

        Hardcover

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        • ISBN-13: 9780670893126
        • Pub. Date: September 2000

        Just in time for the High Holy Days, the bestselling maestro of low-fat cooking makes the cuisine that gave us chicken soup healthier than ever Jewish cooking with a light ...  More

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          8.

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          High Flavor, Low-Fat Pasta Cookbook : Steven Raichlen's by Steven Raichlen, Greg Schneider

          Hardcover

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          • ISBN-13: 9780670865819
          • Pub. Date: January 1996

          Pasta--fast, satisfying, nutritious, a boon to the time-starved but health-conscious cook--is one of America's favorite foods. Raichlen's inspired international pasta recipes ...  More

          A new copy is not available from Barnes & Noble.com at this time.

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            9.

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            High-Flavor, Low-Fat Appetizers by Steven Raichlen, Steven Raichlin, Greg Schneider (Photographer)

            Hardcover

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            • ISBN-13: 9780670871353
            • Pub. Date: January 1997

            Here, sizzling with flavor and dazzling with color photographs, is a new book of delicious proof that intense flavors and savvy cooking techniques can make low-fat eating a ...  More

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              10.

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              High-Flavor, Low-Fat Vegetarian Cooking by Steven Raichlen, Greg Schneider (Photographer)

              Paperback - REPRINT

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              • ISBN-13: 9780140241242
              • Pub. Date: April 1997

              Unlike many vegetarian cookbooks, these 225 recipes for vegetable, grain, soy and bean dishes do not rely on high-fat dairy products for their flavor. By using herbs, spices ...  More

              A new copy is not available from Barnes & Noble.com at this time.

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