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Mass Market Paperback - Anniversar
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Twenty years ago and three million copies later, the extraordinary book that taught America the social and personal significance of a new way of eating is still a complete ... More
Paperback
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Call it Zen and the Art of Farming or a Little Green Book, Masanobu Fukuoka s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge ... More
Paperback - First Paperback Edition
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The founder of the Institute for Responsible Technology, who lives surrounded by genetically modified crops in Iowa, makes a political as well as scientific case against GM ... More
Paperback - 20th anniversary ed
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Twenty years ago and three million copies later, the extraordinary book that taught America the social and personal significance of a new way of eating is still a complete ... More
Paperback - Reprint
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Hope's Edge follows the author of the classic Diet for a Small Planet and her daughter as they travel the world, discovering practical visionaries who are making a difference ... More
Paperback
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Frances Moore Lappé-author of the million-selling Diet for a Small Planet -and Jeffrey Perkins offer the radical notion that our fears can be a source of energy to ... More
Paperback - Subsequent
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In this completely revised and updated edition of the most authoritative book on world hunger, three of our foremost experts on food and agriculture expose and explode the ... More
Hardcover
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Three out of five Americans, both Republicans and Democrats, feel our country is headed in the wrong direction. America is at the edge, a critical place at which we can ... More
Paperback
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We are what we eat, as the saying goes. So it follows that if we want to be healthy, we should buy healthy foods. And for foods to be healthy, the earth they grow in also ... More
Hardcover
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Recognizing that many undergraduate courses on global environmental ills, though well intentioned, erode students' sense of the possible, this collection of essays (all by ... More
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