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Slow : Life in a Tuscan Town by Douglas Gayeton, Alice Waters, Carlo Petrini

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  • ISBN-13: 9781599620725
  • Sales Rank: 10,500
  • Pub. Date: September 2009

SLOW Life in a Tuscan Town is an unprecedented photographic personal journey into the heart of hidden Tuscany that celebrates the principles that define the Slow Food ...  More

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2.

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Slow Food Nation : A Blueprint for Changing the Way We Eat by Carlo Petrini, Jonathan Hunt (Translator) , Alice Waters (Foreword by)

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  • ISBN-13: 9780847829453
  • Sales Rank: 53,529
  • Pub. Date: May 2007

By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically ...  More

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3.

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Slow Food : The Case for Taste by Carlo Petrini, William McCuaig (Translator) , Alice Waters (Foreword by)

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  • ISBN-13: 9780231128452
  • Sales Rank: 125,503
  • Pub. Date: September 2004

Slow Food is poised to revolutionize the way Americans shop for groceries, prepare and consume their meals, and think about food. The book not only recalls the origins, first ...  More

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4.

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Manifestos on the Future of Food and Seed by Vandana Shiva (Editor) , Michael Pollan, Carlo Petrini

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  • ISBN-13: 9780896087774
  • Sales Rank: 130,584
  • Pub. Date: October 2007

"Shiva is a burst of creative energy, an intellectual power."- The Progressive Manifestos on the Future of Food and Seed is a short, pocket-sized collection that goes to the ...  More

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5.

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Atlas of American Artisan Cheese by Jeffrey P. Roberts, Carlo Petrini (Foreword by) , Allison Hooper (Foreword by)

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  • ISBN-13: 9781933392349
  • Sales Rank: 148,409
  • Pub. Date: June 2007

The Atlas of American Artisan Cheese is the first reference book of its kind and a must-have for even the most casual foodie library. Jeffrey P. Roberts lavishes loving ...  More

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6.

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Pleasures of Slow Food : Celebrating Authentic Traditions, Flavors, and Recipes by Corby Kummer, Susie Cushner (Photographer) , Eric Schlosser (Foreword by) , Carlo Petrini (Preface by)

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  • ISBN-13: 9780811863827
  • Sales Rank: 632,140
  • Pub. Date: April 2008

Originally published in 2002, this was one of the first books on the Slow Food movement. We are offering this wonderful volume in paperback for home cooks who strive to ...  More

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7.

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Pleasures of Slow Food : Celebrating Authentic Traditions,Flavors,and Recipes by Corby Kummer, Eric Schlosser, Susie Cushner (Photographer) , Susie Cushner (Photographer) , Carlo Petrini (Preface by)

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  • ISBN-13: 9780811833790
  • Sales Rank: 413,702
  • Pub. Date: September 2002

In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates heritage recipes, artisan traditions, and the rapid evolution of a movement to make good ...  More

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8.

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Slow Food Revolution : A New Culture for Dining and Living by Carlo Petrini, Gigi Padovani, Francesco Santovetti (Translator)

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  • ISBN-13: 9780847828739
  • Sales Rank: 246,204
  • Pub. Date: October 2006

Founded in Italy in 1986 by charismatic Italian gourmand Carlo Petrini, Slow Food has grown into a phenomenally successful movement against the uniformity and compromised ...  More

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9.

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Slow Food : Collected Thoughts on Taste, Tradition and the Honest Pleasures of Food by Carlo Petrini (Editor) , Ben Watson (Editor) , Deborah Madison (Foreword by)

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  • ISBN-13: 9781931498012
  • Sales Rank: 632,558
  • Pub. Date: September 2001

This is "The Best of Slow," a volume for all those passionate about food and its impact on our culture. Drawn from five years of the quarterly journal of Slow Food ...  More

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10.

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Slow Food : The Case for Taste by Carlo Petrini, William McCuaig (Translator) , Alice Waters (Foreword by)

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  • ISBN-13: 9780231128445
  • Sales Rank: 746,603
  • Pub. Date: April 2003

Slow Food is poised to revolutionize the way Americans shop for groceries, prepare and consume their meals, and think about food. The book not only recalls the origins, first ...  More

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