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Best Of Cajun And Creole Cooking by Alex Barker

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  • ISBN-13: 9781437627343
  • Sales Rank: 18,983
  • Pub. Date: April 2003

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This spectacularly color illustrated cookbook features over 100 easy-to-prepare recipes with Cajun and Creole flavors. Cajun and Creole cooking, which combines influences from ...  More

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    2.

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    500 Ice Creams, Sorbets & Gelatos : The Only Ice Cream Compendium You'll Ever Need (500 Series) by Alex Barker

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    • ISBN-13: 9781416205333
    • Sales Rank: 126,254
    • Pub. Date: March 2009

    With this single book, learn everything you need to know about making frozen treats and delights. The 500 easy, cool, and glorious indulgences featured in this book include ...  More

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    3.

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    America's Favorite Food by Alex Barker

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    • ISBN-13: 9780517218457
    • Pub. Date: January 2003

    Americans have used the bounty of the land since the Pilgrims landed at Plymouth Rock to create delicious meals for special occasions and every day. Since we are a nation of ...  More

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    4.

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    Complete Illustrated Potato and Rice Bible : Over 300 Delicious, Easy-to-Make Recipes for Two Great Staple Foods, from Soups to Bakes, in 1500 Glorious Photographs by Sally Mansfield, Alex Barker, Christine Ingram

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    • ISBN-13: 9780754818342
    • Sales Rank: 637,113
    • Pub. Date: May 2008

    The revival of interest in simple foods has seen the emergence of a host of new and exciting recipes that celebrates the versatility of basic ingredients. Potatoes and rice ...  More

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    A Cook's Guide to Eggs by Alex Barker

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    • ISBN-13: 9781844768837
    • Pub. Date: January 2010

    This comprehensive reference book includes photographic identification of all the well-known eggs, plus essential information on buying, storing and cooking equipment and a ...  More

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    6.

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    Eggs : How to Boil, Poach, Fry, Scramble and Create over 200 Dishes with a Classic Ingredient by Alex Barker

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    • ISBN-13: 9780754813200
    • Sales Rank: 423,277
    • Pub. Date: May 2004

    Includes the perfect recipe for every occasion, from breakfast and brunches, to lunches, suppers, and special occasions.  More

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    7.

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    Fabulous Ways with Eggs : Make the Most of Eggs with How-to Techniques and over 70 Delicious Step-by-Step Recipes by Alex Barker

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    • ISBN-13: 9781844761937
    • Pub. Date: November 2006

    This authoritative and beautiful book provides esssential information on preparing, storing and cooking with eggs, including instructions on all the basic cooking techniques.  More

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    8.

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    How to Grow Potatoes : A practical gardening guide for great results, with by Richard Bird, Alex Barker

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    • ISBN-13: 9781844765690
    • Sales Rank: 321,959
    • Pub. Date: January 2009

    Practical advice on how to grow potatoes, from choosing which variety to plant, sowing in rows and containers to harvesting and storing.  More

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    9.

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    POTATO--150 FABULOUS RECIPES : A DEFINITIVE COOK'S by Alex Barker, Sally Mansfield (Contribution by)

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    • ISBN-13: 9780754817673
    • Sales Rank: 742,498
    • Pub. Date: August 2008

    A feast of over 150 recipes including the most traditional, classic and popular potato dishes from around the world  More

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    10.

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    Joseph Wright of Derby in Liverpool by Alex Kidson (Editor) , Elizabeth Barker (Editor) , Jane Longmore (Contribution by) , Sarah Parsons (Contribution by) , Martin Hopkinson (Contribution by)

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    • ISBN-13: 9780300117455
    • Sales Rank: 561,489
    • Pub. Date: February 2008

    In 1768 Joseph Wright left his native city of Derby and moved to Liverpool in search of recognition and success. Earlier the same year he had exhibited the masterly ...  More

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