Chinese Cooking Made Easy by Mu-Tsun Mu-Tsun Lee, Su-Hei Huang (Editor)
BUY IT NEW
- $15.95 List price$12.76 Online Price$11.48 Member price(Save 28%)Limited Time Offer! Everyone receives the Member Price on books.
See Details
Reserve it at BN.com & pick it up in 60 minutes at your local store.
Enter a zip code
(Paperback)
- Pub. Date: November 1991
- 96pp
- Sales Rank: 42,820
Buy it Used: 4 copies from $4.05 See All Available
Customers who bought this also bought
Product Details
- Pub. Date: November 1991
- Publisher: Wei-Chuan Publishing
- Format: Paperback, 96pp
- Sales Rank: 42,820
- ISBN-13: 9780941676267
- ISBN: 0941676269
Synopsis
Mr. Mu-Tsun Lee shares his over twenty-year expertise as a teacher of culinary arts and famed restaurateur in Japan, Taiwan, and the United States. This invaluable collection of Chinese classics is adaptable to American cooking utensils and appliances. With 150 appetizing and easy dishes and 50 versatile sauces and dressings, Chinese Cooking Made Easy is a blessing to time-strapped consumers with discriminating taste. The recipes are easily adaptable to ingredients commonly found in your refrigerator and your local supermarket. Familiar family favorites grace weekday meals while your own imaginative creations enliven weekend treats.
Annotation
Here is the cookbook for people who want to cook Chinese food but are afraid that it is too time-consuming and complicated. Most of these recipes can be prepared in about 30 minutes using the oven, microwave, and nonstick pans in place of the traditional wok. 250 color photographs.
Customer Reviews
Chinese Cooking Made Easyby Anonymous
Reader Rating:
See Detailed Ratings
July 08, 2001: I love this book. The recipes are very simple and each are very easy to prepare. I have already learned at least 5 recipes from this book. I recommend to those who would like to learn Chinese Cooking.
loading...
loading...
loading...