Semi-Homemade Money Saving Meals by Sandra Lee
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(Paperback)
- Pub. Date: September 2008
- 240pp
- Sales Rank: 39,921
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Product Details
- Pub. Date: September 2008
- Publisher: Wiley, John & Sons, Incorporated
- Format: Paperback, 240pp
- Sales Rank: 39,921
- ISBN-13: 9780696240560
- ISBN: 0696240564
Synopsis
Savory suppers and budget-minded meals that taste like they're made from scratch
- More than 130 budget-friendly recipes, including main courses, side dishes, snacks, and starters
- Simple weeknight timesaving strategies, such as cook-once-eat-thrice and fix-and-freeze recipes
- Sensational tips and hints to save you time and money with supermarket convenience foods
Biography
Sandra Lee is an internationally acclaimed Lifestylist and New York Times best-selling author. She is the premier authority of Semi-Homemade cooking—a quick and easy method of food preparation where nothing is made from scratch, but everything tastes homemade.
“My first book, Semi-Homemade Cooking, was not just a labor of love for me, but an expansion of my philosophy.… I feel fortunate that it has been so embraced by the public.”—Sandra Lee
Customer Reviews
Great Book!by Anonymous
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July 04, 2009: Love this book. It has some great ideas for a family of picky eaters. Easy recipes and great illustrations.
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