Good Housekeeping Light & Healthy Cookbook: 150 Delicious Recipes for Appetizers, Soups, Main Dishes, Sides, Sandwiches & Desserts by From the Editors of Good Housekeeping, Good Housekeeping Institute (Editor)
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(Hardcover)
- Pub. Date: May 2007
- 256pp
- Sales Rank: 611,677
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Product Details
- Pub. Date: May 2007
- Publisher: Hearst Books
- Format: Hardcover, 256pp
- Sales Rank: 611,677
- Series: Favorite Good Housekeeping Recipes Series
- ISBN-13: 9781588166234
- ISBN: 1588166236
Synopsis
Backyard Bruschetta, with a choice of two toppings. Caribbean Black Bean Soup, made extra tasty with sweet potatoes and cilantro. Scrumptious Steak and Pepper Fajitas. If this doesn’t sound like light eating…think again! Every recipe in this Good Housekeeping collection—even the yummy desserts, like Frozen Chocolate Kahlua Mousse—conforms to the recent USDA guidelines, with less than 30% fat. Plus, the dishes feature plenty of whole grains, lots of fruits and vegetables (with a wide variety of choices), and foods low in sodium and saturated fat. Best of all, home cooks know they can trust Good Housekeeping: all the recipes have been triple-tested for success, and the stay-open spiral-bound book makes the directions easy to read during preparation.
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