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With the right lifestyle, experts say, chances are that you may live up to a decade longer. What’s the prescription for success? National Geographic Explorer Dan Buettner has traveled the globe to uncover the best strategies for longevity found in the Blue Zones: places in the world where higher percentages of people enjoy remarkably long, full lives. And in this dynamic book he discloses the recipe, blending this unique lifestyle formula with the latest scientific findings to inspire easy, lasting change that may add years to your life.
You’ll meet a 94-year-old farmer and self-confessed "ladies man" in Costa Rica, a 102-year-old grandmother in Okinawa a 102-year-old Sardinian who hikes at least six miles a day, and others. By observing their lifestyles, Buettner's team has identified critical everyday choices.
Dan Buettner is a National Geographic Explorer, the writer of numerous articles on longevity, the founder of Quest Network, Inc., and a producer of more than a dozen interactive expeditions. His cover story for National Geographic magazine, "Secrets of Living Longer," was a finalist for the National Magazine Award.
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October 27, 2009: Barbagia, a part of Northwest Sardinia's Ogliastra district, begets contented, admired 100-year olds as few other places on Earth. There are several speculative reasons why. The landscape is steep and not ultra-productive. What was the obvious profession? Shepherding. "The work was neither stressful nor strenuous, but it did require miles and miles of walking a day. " (p. 60) Today's centenarian shepherds suffer fewer than half the fractures of their age mates in other parts of the island. Application to 21st Century Americans who want to live longer? "Walking five miles a day or more pdrovides the type of low-intensity exercise that yields all the cardiovascular benefits you might expect, but it also has a positive effect on muscles and bones -- without the joint-pounding damage caused by running marathons or triathlons." (p. 60) So, Americans, walk like a Sardinian shepherd. Burn 490 calories per hour. Forget the sheep. Forget any loneliness of the long distance runner. Adapt the ideas you for longevity from Sardinia. These also include drinking two liters (!) a day of Sardinia's famous dry red wine called Cannonau. ***
Similar tales of long, happy living are told by author Dan Buettner of rare centenarian rich "blue zones" in Costa Rica, Okinawa and Loma Linda, California (where Seventh-day Adventists cluster around their famous university and health research center). Buettner tells their stories in THE BLUE ZONES: LESSONS FOR LIVING LONGER FROM THE PEOPLE WHO'VE LIVED THE LONGEST (2008). For seven years National Geographic magazine sponsored Buettner and various cameramen and scientific specialists he assembled as they studied latter-day fountains if not of eternal youth, at least of graceful, happy, low-stress aging. *** Some oldsters surveyed drank goat milk, others wine. Some were shepherds. Some were gardeners. Some lived under the same roof or close to four more generations of descendants. Some lived in an Adventist retirement community replete with family-oriented Sabbaths, weights and stationary exercise bikes. All had a zest for living, lived to help others, and not just their great grandchildren. From their widely scattered lives and different life styles, Dan Buettner in THE BLUE ZONES draws nine general cross-cultural conclusions on how to live long, healthy lives. You are urged to pick the easiest ones first and spend seven to 12 weeks forming the new habits that make each one effective. Practices commended range from eating more nuts, drinking a glass or two of red wine daily, and going to church at least once a month, through writing your own personal mission statement, to cutting back on eating meat. *** The book is an easy, fairly convincing read. Its one glaring blunder is absence of maps. The author describes four widely separated areas of the world. He brings their denizens to three-dimensional life through words and black and white photos. He strews informational side bars throughout the book. He devotes a page to "Illustration Credits." Yet he can't make room for four maps! The book is inspirational and will no doubt be followed by more books by Buetner or others discovering, probing and drawing applications from more and more Blue Zones on our globe. Buettner's book is a good first word. I predict, however, that it will soon be eclipsed by others still to come and will not be a permanent addition to many libraries. -OOO-I Also Recommend: Total Breathing, The Talent Code, Why We Love Dogs, Eat Pigs, and Wear Cows, Curves, Twists and Bends.
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July 25, 2009: I really enjoyed reading "The Blue Zones". For me it was educational and intriging. It was hard to put down and I looked forward to hopping back into bed and finding out how the Costa Ricans maintained longevity. I have no significant analytical evaluation to provide. I simply enjoyed the reading. I did try the wine that the Sardinians drank, Cannonau was the name. It was not my favorite. It was heavy, rich and dry. It gave me what I call the "shake down", similar to what a dog does when he gets out of the bath to shake off the water but without the intensity. A little was all I could handle. I will however recommend Ecco Domani Chianti wine. It tastes good and goes down light and smooth. It goes well with the reading. Buy the book, you will see!