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(Hardcover - SPIRAL)
This long-awaited sequel to the best selling first book is loaded with helpful information and over 175 new recipes. A "must-have" for anyone who uses the first Special Diets for Special Kids!
More Reviews and RecommendationsLewis is Director of Neuropsychological Services at Menninger Clinic in Topeka, Kansas.
Seroussi is a freelance writer and the cofounder of ANDI.