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Enjoy the flavors of Provençal cuisine, relax on the beaches of Nice, or view Roman architecture at it’s finest at the Pont du Gard—Rick Steves’ Provence & The French Riviera 2009 allows any traveler to experience all that this remarkable region has to offer—economically and hassle-free. The heart of the region is it’s cuisine, and Rick covers the plethora of delicious dining options in Provence, from L’Atelier, the world-renowned restaurant in Arles, to the unpretentious cafés dotting the Luberon region. With expert advice on transportation and accommodations, a full Chagall Museum tour, and a healthy dose of humor, Rick Steves’ Provence & The French Riviera 2009 is the definitive guidebook to Southern France.
Rick Steves is on a mission: to help make European travel accessible and meaningful for Americans. Rick has spent 100 days every year since 1973 exploring Europe. He's researched and written 24 travel guidebooks and hosts the public television series Rick Steves' Europe, now in its seventh season. He also organizes and leads tours of Europe and offers an information-packed website (ricksteves.com). Rick lives in Edmonds, WA, just north of Seattle, with his family.
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August 22, 2009: As always Rick Steves takes a vacation area that is unknown and makes it real. His dining and lodging picks are always written for the average person.
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June 03, 2009: We just returned from 2 weeks in the South of France and found this book to be very helpful.
We were amused and informed.