Eating for Pregnancy: The Essential Nutrition Guide and Cookbook for Today's Mothers-to-Be by Catherine Jones, Rose Ann Hudson

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(Paperback - Second Edition, Completely Revised and E)

  • Pub. Date: June 2009
  • 496pp
  • Sales Rank: 62,413

    Reader Rating: (4 ratings)

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    • Overview
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    Product Details

    • Pub. Date: June 2009
    • Publisher: Da Capo Press
    • Format: Paperback, 496pp
    • Sales Rank: 62,413
    • ISBN-13: 9780738213521
    • ISBN: 0738213527
    • Edition Number: 2
    • Edition Description: Second Edition, Completely Revised and E

    Synopsis

    The highly popular pregnancy cookbook, now bigger and better than ever

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    Biography

    Catherine Jones, graduate of La Varenne Culinary School in France and freelance food, health, and travel writer, is also the author of Eating for Lower Cholesterol. She lives in Bethesda, Maryland, with her husband and two children. catherinejonescooks.com

    Rose Ann Hudson, RD, LD, a perinatal nutritionist and registered dietitian at Inova Fairfax Hospital, counsels both high-risk patients and women experiencing healthy pregnancies. She is the mother of two daughters and lives in Rockville, Maryland, with her family.

    Customer Reviews

    The guide for all mother's-to-beby angela09

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    October 20, 2009: "Eating for Pregnancy, the Essential Nutrition Guide and Cookbook for Today's Mother's-to-Be", is truly a book that every woman should own. With advice ranging from before conception until after you have had your child, Catherine Jones and Rose Anne Hudson, RD, LD, offer practical, sound advice for today's mothers. "Eating for Pregnancy", is more than just a cookbook it's a complete guide on how to obtain the nutriantes that you and your baby need that offers advice and helpfully hints along the way. With 150 delicious recipes provided for you ranging from Breakfast Pizza Pancakes, Butternut Squash-Carrot Soup, Gazpacho, to Chicken Salad with Dried Apricots and Almonds, Southern Style Potato Casserole, Moroccan Style Stew, and Pumpkin Pie, Carrot Cake with Cream Cheese Frosting. With each recipe being jammed packed with essential nutrients you know you are getting what you and your baby need.

    "Eating for Pregnancy, The Essential Guide and Cookbook for Today's Mother's-to-Be", is the wise choice when selecting a guide for any mother-to-be. A perfect gift that contains advice, helpful hints, recipes, and much more. With the chapters broken down into breakfast, soups and sandwiches, salad and dips, vegetarian and vegan, main course, and desserts. Also provided for the mother-to-be, are lists of helpful items to have on hand. "Eating for Pregnancy, The Essential Guide and Cookbook for Today's Mother's-to-Be", is filled with so much sound practical advice and information that this book should be a must have any woman.

    Healthy Mom, Healthy Babyby Tina_M

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    October 14, 2009: Eating for Pregnancy: The Essential Nutrition Guide and Cookbook for Today's Mothers-to-be is filled with delicious recipes designed for the pregnant woman and her baby/babies.

    The introduction chapter is filled with so much helpful information about nutrition; explanations of the fat groups, folic acids, and vitamins essential to a healthy mother and baby. It also has weight charts for average weight gain, including twins and sample menu ideas. The staple pantry suggestions give readers an idea of what is best for their bodies and what the healthier options are.

    The recipes are easy, taste great and, with the Vegan & Vegetarian section included, cater for all dietary requirements.

    I made the French Toast Banana Sandwiches one morning and my children ate it all before I got to it. A lot of the recipes can easily be made for the whole family to enjoy a healthy meal together. My children also enjoyed the Vegetarian Lasagne and the Spinach Cheese Quiche.

    I tool the Beef with Broccoli and Walnut Spice Coffee cake to a baby shower recently and have since had numerous requests to borrow this amazing book.

    The warnings of bacteria and diseases found in unprepared or incorrectly stored food were an eye opener to say the least. Also the food-handling guide was incredibly beneficial.

    The Nine Months Later section I found particularly informative with the fitness tips, work out plans and routines. It included physical warning signs that it's time to stop exercising.

    I had problems with breastfeeding my children and found lots of helpful hints in the section on breastfeeding nutrition.

    I also welcomed the addition of the Postpartum Depression chapter. With signals and signs of the depression and dietary and exercise designed to help it was a massive help to a friend of mine.

    Some common questions were answered in a short Q & A section. A couple of calorie counted sample menus added helps so much with meal planning and shopping for nutritious and healthy, tasty food.

    International conversion charts were a blessing for me as I am in Australia, and the websites included for further reading were full of helpful advice.

    Food safety and storage charts came in handy, I hope to never find off food again. The index at the back is clear and makes it extremely easy to find a recipe or advice on a certain subject.

    I would highly recommend this book for the pregnant, just had a baby or those trying to conceive. It is also very useful to anyone wanting to live healthily.

    I Also Recommend: What I Thought I Knew, Your Vegetarian Pregnancy, What to Expect, Pregnancy Do's and Don'ts, Nutrition for a Healthy Pregnancy, Revised Edition.


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