
Reserve it at BN.com & pick it up in 60 minutes at your local store.
Enter a zip code
Textbook (Paperback - REVISED)
Textbook Information
Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant's diet; feeding the preschooler; and avoiding mealtime battles. An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat. The author also discusses the benefits and drawbacks of giving young children vitamins.
"This is the book that parents have been waiting for. It expertly combines solid nutrition theory with practical advice for feeding infants and toddlers... ."---Journal of Nutrition Education
More Reviews and RecommendationsEllyn Satter, MS, RD, CICSW, BCD, is an internationally recognized authority on eating and feeding. She is an author, trainer, psychotherapist, and eating therapist with more than 30 years' experience in helping people of all ages learn positive and natural ways of becoming competent with their eating.
Reader Rating:
See Detailed Ratings
August 22, 2008: Great book about feeding your child--from newborn to teenager. Also should read 'Secrets of Feeding a Healthy Family'
Reader Rating:
See Detailed Ratings
April 10, 2007: Ellyn Satter is so amazingly practical, knowledgeable, and refreshing! The information and advice in this book has been right on the mark every step of the way as my child has progressed from infancy to toddlerhood. It has saved my sanity and made all of our lives so much easier! I am a better mom and my child is a GREAT eater because of this book! If you are going to be a parent or you are a parent who struggles with feeding issues - this book may change your life!