1200-Calorie-A-Day Menu Cookbook by Nancy S. Hughes: Book Cover

    1200-Calorie-A-Day Menu Cookbook: Quick and Easy Recipes for Delicious Low-Fat Breakfasts, Lunches, Dinners, and Desserts by Nancy S. Hughes

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    (Paperback)

    • Pub. Date: September 1994
    • 163pp
    • Sales Rank: 12,192

      Reader Rating: (10 ratings)

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      • Overview
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      Product Details

      • Pub. Date: September 1994
      • Publisher: McGraw-Hill Companies, The
      • Format: Paperback, 163pp
      • Sales Rank: 12,192

      Synopsis

      Imagine savoring three delicious, satisfying meals every day without worrying about counting calories or calculating fat grams. Now you can enjoy hundreds of combinations of tempting, flavorful breakfasts, lunches, dinners--even desserts--all for only 1200 calories a day.

      Every dinner contains no more than 400 calories per serving. Each breakfast and lunch contains only 350 calories per serving, and every delicious dessert contains just 100 calories per serving. All you have to do is select the meals you want to combine for any particular day.

      Choose from such low-calorie offerings as:

      • Buttermilk pancakes with blueberry sauce, canadian bacon, and sliced oranges
      • Roast beef salad with blue cheese in pitas and fresh apple slices
      • Sliced turkey with mushroom gravy, whipped potatoes, peppered peas, and apricot halves
      • Raspberry-kissed pears in phyllo nests

      Each low-calorie, low-fat recipe includes easy-tofollow instruction and fat grams per serving. Many recipes can be prepared in 15 minutes or less.

      Annotation

      In this collection of satisfying low-fat, low-calorie recipes, every breakfast menu contains no more than 300 calories, every lunch only 350, and every dinner comes in at 400 calories or less. Choose from hundreds of combinations--all which can be prepared in 15 minutes or less. All recipes include the fat content per serving.

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      Customer Reviews

      A must read for every household.by Anonymous

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      September 08, 2009: I found this book to be very accommodating and upfront with regards to which ingredients to use for each recipe. It was very adaptable and anyone who purchases this book will be compeletely satisfied. It was very informative and the ingredients were down to earth and not out of this world, like many of these recipes can be. I would highly recommend this as informative and enjoyable to read.

      I found it very helpful!by Anonymous

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      April 05, 2007: I liked the recipes, and I didn't find them any more time consuming than the cooking I did prior to dieting. I do most of my cooking on weekends, then store the food in tupperware and take to work. Considering the calories, I found the food tasteful! You have to remember the biggest fact about losing weight - you got to cut calories, and 1200 calories is the most helpful plan for me.


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